Tuesday, March 20, 2012

Simple Sesame Noodles

This recipe is a new favorite in my house. It received 8 thumbs up...well, 12 thumbs up if you include the friends we had over for dinner that night too! It went well with my Asian dinner of noodles, bok choy, and steamed fish with soy sauce and black beans (recipe to come). These noodles are so easy to throw together and make a delicious side dish! Thanks Pioneer Woman! I can always count on you for fabulous recipes!

Simple Sesame Noodles
Source: The Pioneer Woman

12 oz, Thin Noodles, Cooked And Drained
1/4 c. Soy Sauce
2 T. Sugar
4 cloves Garlic, Minced
2 T. Rice Vinegar
3 T. Pure Sesame Oil
1/2 t. Hot Chili Oil
4 T. Canola Oil
4 whole Green Onions, Sliced Thin

Whisk all ingredients (except noodles and green onions) together in a bowl. Taste and adjust ingredients as needed. Pour sauce over warm noodles and toss to coat. Sprinkle with green onions and toss. Serve in a bowl with chopsticks.

1 comment:

  1. Wahoo! Thank you! I'll be making this later this week.