Sunday, June 10, 2012

Avocado Egg Salad

I love avocados so it's no surprise that I loved these sandwiches! Avocado egg salad sandwiches - what a great idea! It even comes from the Skinny Taste blog which has healthier recipes on it. Just toast a couple slices of bread, spoon on some avocado egg salad and enjoy a scrumptious lunch!

I hope everyone has been enjoying the summer-like weather we've been having lately! The kids and I have been enjoying lots of picnics out under our big shade tree for lunch. It's great to get some fresh air while we grab a bite to eat. Have a wonderful week!

Avocado Egg Salad
Source: Skinny Taste


4 large hard-boiled eggs, chopped
4 hard boiled egg whites, chopped (discard the rest)
1 medium avocado, cut into 1/2-inch pieces
1 T. light mayonnaise
1 T. fat free plain yogurt
1/2 T. finely chopped chives
2 t. red wine vinegar
1/2 t. Kosher salt
pinch freshly ground pepper

Combine the egg yolks with the avocado, light mayo, yogurt, chives, vinegar, salt and pepper. Mash with a fork. Combine with egg whites and adjust salt as needed.

2 comments:

  1. I LOVE avocado egg salad! It's one of my favorite sandwiches!!!

    ReplyDelete
  2. nice posting.. thanks for sharing.

    ReplyDelete