Wednesday, December 21, 2011

Cherry Pineapple Dump Cake

Need a super fast and easy dessert to make for an upcoming holiday party? I've got a great one for you. I was introduced to this dump cake over Thanksgiving and fell in love with it! I just had to ask for the recipe and little did I know it's one of the easiest things you'll ever make. You just throw it all in the pan - no stirring needed. It's pretty amazing. You should try it! Oh, and don't forget to add a little ice cream on top...

Cherry Pineapple Dump Cake
Source: Kevin and Tammy M.

1 can crushed pineapple (do not drain)
1 can cherry pie filling
1 yellow cake box mix
1 bag pecans pieces
1 stick butter

Preheat oven to 350 degrees F. Spray 9x13 pan with oil, then lightly flour. Add pineapple and cherry pie filling. Cover with yellow cake mix. Top with pecans. Thinly slice stick butter (entire stick) over top. Bake 45 to 50 minutes.

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